Framingham Study - (link) - Website - -

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Voelker, R.: Framingham at 70: What We’ve Learned About Women and Heart Disease. JAMA  319(22):2259-2260. doi:10.1001/jama.2018.5069 (12.06.2018)

Sawicki, C.M. et al.: Whole- and Refined-Grain Consumption and Longitudinal Changes in Cardiometabolic Risk Factors in the Framingham Offspring Cohort,  J Nutr nxab177, (13.07.2021) ⇔  Eating whole grains linked to smaller increases in waist size, blood pressure, blood sugar. link bei 13.07.2021

McBurney, M.I. et al.: Using an erythrocyte fatty acid fingerprint to predict risk of all-cause mortality: the Framingham Offspring Cohort. Amer J clin Nutr DOI: 10.1093/ajcn/nqab195 (16.06.2021) ⇔ Higher levels of omega-3 acids in the blood increases life expectancy by almost five years.  ScienceDaily 22.07.2021