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ILSI  = International Life Scienc Institute  - www.ilsi.org - Verband der von der internationalen Lebensmittelindustrie initiiert wurde und von ihr betrieben wird (Lobby-Verband); sehr wichtiges Netzwerk in der "Nutrition Science Community"; wichtige Publikationen wir "Nutrition Reviews" / "Present Knowlegde of Nutition" / Monographien / Task Forces / Conferences

Selbstdarstellung: "Founded in 1978, the International Life Sciences Institute (ILSI) is a nonprofit, worldwide foundation that seeks to improve the well-being of the general public through the advancement of science. Its goal is to further the understanding of scientific issues relating to nutrition, food safety, toxicology, risk assessment, and the environment by bringing together scientists from academia, government, and industry." http://www.ilsi.org/AboutILSI/

ILSI European Branch - Brüssel - http://europe.ilsi.org

Publikationen im Archiv-Ordner
Functional Food - Tagung Malta 2007 (Europ J Clin Nutr Dec 2009)

EUFIC - EUROPEAN FOOD INFORMATION COUNCIL - (wikipedia)
Selbstdarstellung:EUFIC is a non-profit organisation which provides science-based information on food safety & quality and health & nutrition to the media, health and nutrition professionals, educators and opinion leaders, in a way that consumers can understand.   -  - http://www.eufic.org/gb/home/home.htm

EUFIC is based in Brussels and has national branches in a number of European countries. It is supported by leading food and beverage companies.

Publikationen im Archiv-Ordner /  (Beziehungen auch zu CIAA)

ILSI - TASK FORCES    (link)
Assessment of Benefits and Risks
• Addition of Nutrients to Food 
• Emerging Technologies
• Food Intake Methodology
• Functional Foods
• Novel Foods and Nanotechnology
• Risk Analysis in Food Microbiology
• Risk Assessment of Chemicals in Food 
• Risk Assessment of Genotoxic Carcinogens in Food 
• Threshold of Toxicological Concern 

Societal Aspects
• Consumer Science

Food Chain
• Emerging Microbiological Issues
• Environment and Health 
• Packaging Materials 
• Process-related Compounds and Natural Toxins 

Diet, Health and Disease
• Appetite Regulation
• Dietary Carbohydrates 
• Food Allergy 
• Metabolic Imprinting 
• Metabolic Syndrome and Diabetes 
• Nutrient Requirements 
• Nutrition and Immunity 
• Nutrition and Mental Performance
• Prebiotics
• Probiotics 
• Weight Management in Public Health

ILSI - Health Claims (Conference in Malta 2007)

ILSI Members in Europe (link)

 

Abbott Nutrition

ADM - Rudolf Wild ​

Ajinomoto Europe​

Arla Foods​

​Barilla G&R Fratelli​

BASF SE

Bunge Europe

​Cargill ​​

​Chr. Hansen

Coca-Cola Europe

Cosucra Groupe Warcoing

​​Danone

Dow Europe

​​​​DSM

DuPont de Nemours

​Firmenich

General Mills

​Givaudan International

​Indoor Biotechnologies

Institut Mérieux

Johnson & Johnson EAME

Kao Corporation

Kikkoman Foods Europe

Lonza

Luigi Lavazza

Mars

McDonald's Europe

Mead Johnson Nutrition

Merck Consumer Healthcare

Mondelēz International

​​Monsanto Europe

Nestlé

Nexira

PepsiCo International

Pfizer Consumer Healthcare

Pierre Fabre Dermo Cosmétique

Premier Foods

Procter & Gamble​

Puratos

Red Bull​​

​Roquette Group​

​​​Royal FrieslandCampina

Sanofi Aventis Group

Schwabegroup​

Sealed Air

Sensus

Südzucker/BENEO Group

Swiss Quality Testing Services - SQTS

Tate & Lyle

​Tereos

Tetra Pak Research

Unilever

Ülker Bisküvi

WALA Heilmittel

Yakult Europe